By building meals around gluten free pantry staples and swapping in a few wheat-less ingredients you can make healthier meals for you and your family. Gluten free cooking does NOT have to be bland, boring, or flavorless… It’s quite the opposite when done right.
I’m all about making recipes gluten free when I can. This gluten free pumpkin mac and cheese recipe is a simple meal to make without the wheat. By stocking up on healthy whole ingredients you can cook delicious recipes without a trip to the store! Make Pumpkin Mac and Cheese Gluten Free for a Healthy Version And you can check out all my favorite pantry staple recipes on here. I made a list of my Top 125 Plant-Based Pantry Staples that always keep on hand. You probably already have a lot of these ingredients on hand! Keeping a well-stocked pantry makes it easy to come up with delicious and healthy meals using a few staples you can rotate.
This vegan pumpkin mac and cheese recipe is a fantastic pantry-staple meal! It uses almost all ingredients you would have in your dry pantry or cupboards. One of the BEST Pantry Staple Vegan Pasta Recipes Vegan, gluten free, vegetarian, and dairy free.A great make-ahead vegan holiday side dish!.The sauce is made with pumpkin puree, spices, and creamy plant-based coconut milk – nothing artificial in this dish! This Vegan Pumpkin Mac and Cheese Bake Is: This vegan pumpkin mac and cheese is a creamy and healthy version of classic mac. Fall and winter mean that I go into full pumpkin mode! I love the availability of pumpkin in all the stores, so I stock up majorly during the colder months.
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